Make your own Belgian chocolates with a chocolatier, then explore a chocolate museum with an audio guide. You leave with new skills and a box of treats you made yourself.
This experience combines a self-guided museum visit with a hands-on workshop. First, an audio guide takes you through the history of cocoa and chocolate-making in Belgium. Then you put on an apron and join a chocolatier at the workbench.
You learn how chocolate is tempered, filled and moulded, and create your own pralines or bars to take home. No experience is needed, and the workshop is a hit with families, couples and groups of friends.
Explore the chocolate museum with the audio guide.
Join a chocolatier to temper, fill and decorate your own chocolates.
Your creations are packed for you to take home.
The museum and workshop venue in central Brussels; the exact address is included in your confirmation.The exact spot and your host's details arrive with your confirmation.
Open in Google MapsNo. The chocolatier explains every step, and the workshop is designed for beginners.
Children around 6 and up usually enjoy it, accompanied by an adult.
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