Kyoto Kendo & Samurai Experience with Uniform and Gear
Price confirmed before you pay
Forge, shape and sharpen your own small Japanese knife under the guidance of a professional blacksmith, then take it home. A rare hands-on look at one of Japan's great crafts.
Japanese knives are known around the world for their sharpness, and in this workshop you learn how they are made. Working with a professional knife maker in a Kyoto studio, you heat and hammer the steel, shape the blade, and then grind and sharpen it on whetstones.
The session also covers how to care for a Japanese knife and a little of the history of blacksmithing in Japan. At the end you keep the small knife you made. Larger knives take much longer and are not part of this format.
Meet your instructor and get a safety briefing.
Heat and hammer the steel into shape.
Refine the blade and sharpen it on whetstones.
Learn knife care and ask any final questions.
The blacksmith's studio in Kyoto; the address is sent with your confirmation.The exact spot and your host's details arrive with your confirmation.
Open in Google MapsNot in this workshop. Larger knives need much longer sessions; ask us about longer options.
Yes, but it must be packed in checked baggage. Check your airline's rules and your home country's import rules.
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